I love a nearly disaster-free dessert - bananas, strawberries and pineapple fondue!
I had never used my cheap fondue set before, but remember being told to melt my chocolate mixture first and use the candle below to keep it warm. So I melted some vegan chocolate chips with some soymilk, and was ready to munch in no time. I did learn, however, that that little tealight candle has alot of power. While watching the hockey game, we heard some sizzling - a little patch of chocolate was burning.
Although I didn't mind tending to this little hiccup - I just swirled a cool chunk of pineapple around to stir the chocolate and leave myself with a decadent mouthful.
2 comments:
That looks SO good... What a perfect summer dessert!
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