I've been making really simple and mundane meals lately, but here are a couple of new things. Leek and Bean Cassoulet from Vcon. It was actually really tasty as I wasn't expecting too much. Princess liked it.
I tried Tofu Marsala from What the Hell does a Vegan Eat Anyway. Mmmm, divine. I didn't have the right kinda wine and my cooking in general would probably make a gourmet cringe, but it was tasty.
Our meals have consisted of a lot of salads. I think fresh greens, beans and veggies are so photogenic. If you haven't tried the dressings in Vcon yet, check them out. I highly recommend Spicy Citrus Vinagrette.
Finally we marked Tay's 17th with Jelly Donut Cupcakes. A few of them looked a little x-rated, hopefully this one is PG enough to post.
4 comments:
I just make the same dish this past week.
It was pretty awesome.
i keep meaning to try out vcon! i have to now!
That salad looks great!
I absolutely LOVE the cassoulet from Vcon and your picture makes me want some right now!
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