Our first CSA box of the season arrived!
It was so much fun to see what was hiding under there - the box contained a bag of baby greens, a huge bunch of green swiss chard, red swiss chard, a GIANT head of romaine lettuce, half a daikon, one sweet beet, one red beet, 8 snow peas, a small bunch of mint and cilantro, seven stalks of rhubarb and two big green onions. For dinner we had a stirfry and for dessert, rhubarb crumble (as suggested by Sarah). I used slivered almonds instead of ground as that's what I had. The dish was really tart, but good! I would have loved to top it with a scoop of vanilla soy ice cream, but we were out :(
This week, we'll be eating LOTS of salad.
*For anyone in Ottawa, the contact info for the CSA is:
Tim and Roshan Aubin